Our Top 5 Favorite Hilltop Cuts

Here at Hilltop we love beef! And we wanted to share our favorite cuts with you.

1. Ground Beef - Ground beef is such a great versatile cut. Here at the ranch its great browned for tacos, on the grill as burgers, or rolled up into meatballs.
2. Filet - Come on! Who doesn't love the tender juicy flavor & texture of a delicious filet? Our favorite way to fix it? Seasoned with a little salt & pepper then throw it on the grill!
3. Rump Roast - Our favorite roast is tender and lean. Beef cuts that are from parts of the calf where the muscle gets a lot of exercise is usually the most tender.
4. Fajita Meat - Our fajita meat is great sliced and thrown in a pan for a quick stir fry dinner. It's also great for marinating and serving up on your favorite wrap, taco or salad.
5. Flat Iron Steak - Maybe a lesser known steak to you. But its and excellent cut of steak that comes from the shoulder of the calf and is well marbled. And best of all it's a steak that is usually found for a great price! A great option for families with lots of mouths to feed.

And there you have it. Our top 5 favorite beef cuts. Be sure to check out our Hilltop store!